All of us who have made this veggie know how much of an oil guzzler Eggplants can be! This is by far the easiest and healthiest way in which I've prepared aubergine - Did I tell you that there are these cutie pie eggplants growing ma jardin and I have been trying out different recipes with them, the first of which is this super duper roast.
Here is the recipe (same as I have posted on FB
EASIEST Baked Aubergine Recipe
Set oven to 400 F
Cube the eggplants
Spray your baking pan
Spread cubed eggplant on the pan
Drizzle Olive oil
Add some sea salt and pepper
ORs ome spicy powder
Add some thyme
Bake for 25 minutes
And voila ...
Baking eggplants sounds wonderful. My fav veggie
ReplyDeleteHi Priya! Thanks for your lovely comment :)
ReplyDeleteI love eggplant and I must try this roasted version, sounds amazing! So cool that you picked them straight from your garden!
Never though of baking these..Nice roasted recipe
ReplyDeleteWonderful ....looks yum
ReplyDeleteReal easy one !!!
ReplyDeletehttp://recipe-excavator.blogspot.com
Delicious preparation of eggplant.
ReplyDeletehttp://shwetainthekitchen.blogspot.com/
Yep, i agree, aubergines are such oil guzzlers, but love the veggi, an your dish looks extremely yum! Oven roasting gives everything such a unique and beautiful flavor!
ReplyDeletewow so simple and easy baingan oven baked
ReplyDeleteToday's recipe
Ragda patties"
looks so perfectly baked.. will try soon
ReplyDeleteVery new recipe for me. This is very healthy,spicy and tasty recipe. I will try it soon.
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oops so yummly roasted..
ReplyDeleteNever baked eggplant other then baingan bharata..this sound interesting and will try it..
ReplyDeleteDelicious and less oil too....
ReplyDeleteLovely and interesting recipes Priya, shows your perfection well.. Would love to try this baked veggies...
ReplyDeletePriya
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wow.. very healthy and delicious..
ReplyDeleteyummy n healthy fry....
ReplyDeleteThat's a healthiest and yummiest dish!
ReplyDeleteWow!! this is looking simply awesome:)
ReplyDeletenever tried baking eggplant, looks so delicious..loved it!!
ReplyDeletesuper tempting!!
ReplyDeleteLovely to see Aubergine - and not eggplant!! it looks simply wonderful - full of flavor and SO good for you = yum!
ReplyDeleteMary x
wow..guilt free,oil free ones..yummy & healthy!
ReplyDeletewow..guilt free,oil free ones..yummy & healthy!
ReplyDeleteTruly healthy one! Pass me a plate dear, I would love to dig in :)
ReplyDeletethis looks great love roasting eggplant -) thanks so much for visiting my blog
ReplyDeleteDelicious and healthy dish Priya.
ReplyDeleteSuch a fabulous dish, cant wait to give a try one day.
ReplyDeleteLove the recipe...Our eggplants are finally ready in the garden and could use a few new ways to use them. Thanks much for visiting my blog also!
ReplyDeleteYou know, I have actually never tried baking brinjals! YOur post has given me a really good idea :) And ur right, this is the best way to ensure low-oil yet yummy aubergines!
ReplyDelete